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It’s always tough to come up with a side that compliments your main dish. Especially during the week when you just don’t have the brain capacity to come up with something on the fly. This recipe is incredibly simple, delicious, and can be made in 20 minutes.

Tonight we had boneless pork chops from Aldi which were absolutely delicious and incredibly reasonable in terms of cost. I’m not usually a huge pork chop person. Most of the time when I cook pork chops they come out dry and tasteless but these were juicy, flavorful, and had the perfect amount of fat.

I happened to have an acorn squash laying around which goes excellent with pork and I’ve made this recipe before.

 

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