One of our ultimate favorite meals is fish tacos. Fish tacos are usually a summer meal but we truly enjoy them all year round. There’s nothing better than making some margaritas and delicious fish tacos and treating any day like it’s Cinco de Mayo! Every time I make fish tacos I do something different but this one is definitely a keeper! The chipotle crema and quick-pickled radishes and jalapenos add a “zing” to this recipe that makes these fish tacos absolutely delectable!
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